Field Tests Continue

We continue to bring people in to test cluck.  The feedback we are receiving is super helpful in helping us best understand what is working and what needs to be improved.  If you know of anyone who would like to lend a hand, please let us know.

Eugene tested out cluck last week and provided some really great insights.  He was especially skilled in the art of the perfect boiled egg.  Check out what he had to say about how accurate cluck was in the process of boiling an egg!


How do we build our Prototypes?

Building a non-toxic, waterproof, food-safe, floating, low energy, blue-tooth, and super cool looking device that can be used for cooking is no easy task!

We thought it would be fun to film the process we go through to build a device.  It takes approximately 6 hours to build a device from beginning to end, but we compressed the build down to just under 2 minutes.




Field Test in Seattle: May 30th- June 3rd


Like cooking? Wish you were better at the basics? Have you ever over-boiled your eggs or overcooked your pasta? Interested in trying out new gadgets for the kitchen? If you answered “yes” to any of these questions and can spare 30-45 minutes, come out next week and help us test cluck – the smarter kitchen timer!

Continue reading Field Test in Seattle: May 30th- June 3rd

Out of the test lab…


…and into the kitchen. This month, we have made incredible progress on our little kitchen timer, cluck. Now, we are ready to let people start using the prototypes we’ve built.

If you have run into the problem of forgetting what was happening in your kitchen and want to try out a cluck in our test kitchen, comment below or reach out to Doon. We’ll schedule you for a 30 minute session and have you boil some eggs and pasta.

Looking forward to cooking together!